Our Menu
Gluten Free (GF) | Vegetarian (V) | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. please make your server aware of any allergies or dietary restrictions.
To Share
cheese & charcuterie
$24.00
CHEF'S SELECTION OF CHEESE, MEAT, AND PRESERVES
hamachi crudo
$21.00
YOUNG YELLOWTAIL, AVOCADO, SPICY PASSION FRUIT VINAIGRETTE
grilled octopus
$20.00
RED CURRY LENTILS
garlic prawns
$21.00
CREAMY PERNOD SAUCE, FRESH TOMATOES, BASIL
grilled artichoke
$9.00/Half
$18.00/Whole
LEMON AIOLI
blackened baba ganoush
$15.00
EGGPLANT, RED HARISSA, GREEK YOGURT, GRILLED HOMEMADE FLATBREAD
bean soup
$10.00
ROOT VEGGIES, FRESH HERBS
exotic mushrooms
$19.00
BROWN BUTTER-SAGE
bread and butter
$5.00
SOURDOUGH BOULE, CONFIT GARLIC BUTTER
From the Garden
caesar salad
$13.00
ROMAINE HEART, BREAD CRUMBS, GRANA PADANO CHEESE
winter salad
$15.00
MIXED GREENS,ROASTED PUMPKINS & BEETS, LEMON TAHINI DRESSING
bistro salad
$14.00
BUTTER LETTUCE, BELGIAN ENDIVE, RADISH, LEMON VINAIGRETTE
Between Bread
wagyu cheeseburger
$20.00
HOUSE SIGNATURE WAGYU BLEND, TOMATO, LETTUCE, GRILLED ONION ON BRIOCHE BUN, SERVED WITH FRIES
Jidori® chicken sandwich
$18.00
SPICY HERB MAYO, TOMATO, WHITE CHEDDAR ON CIABATTA, SERVED WITH FRIES
Pasta
lobster ravioli
$39.00
CLAW AND KNUCKLE, SAUTÉED HERBS, LOBSTER BUTTER BISQUE
gnocchi piccata
$28.00
LEMON BEURRE BLANC, JIDORI® CHICKEN BREAST, PECORINO, SUNDRIED TOMATOS
mushroom ravioli
$26.00
WILD MUSHROOMS, SAGE BROWN BUTTER SAUCE, PINE NUTS
broccoli boar sausage
$28.00
ORECCHIETTE PASTA, HOMEMADE SAUSAGE GARLIC & E.V.O.
lobster mac & cheese
$42.00
CAVATELLE PASTA, TOSSED WITH WHITE CHEDDAR, HOUSEMADE LOBSTER BUTTER, DECADENT LOBSTER MEAT
From the Sea
blackened salmon
$38.00
ASPARAGUS SUCCOTASH, BEER SAUCE
scallops and prosciutto
$39.00
CELERY ROOT PURÉE, CAULIFLOWER, SAFFRON LEMON BUTTER
lemon sole
$29.00
SPINACH, ROASTED POTATOES, LEMON BUTTER SAUCE
tempura fish and chips
$23.00
MARKET FISH, AVOCADO SLAW, HOUSE TARTAR SAUCE, FRIES
fisherman stew
$39.00
SCALLOP, SHRIMP, CALAMARI, FISH, MUSSEL, CLAM, SAFFFRON TOMOTO BROTH
From the Land
blackened lamb
$48.00
POMEGRANATE DEMI-GLACE, CREAMY MASHED POTATO, ROASTED VEGGIES
Jidori® roasted chicken
$29.00
MUSTARD TARRAGON SAUCE, GRILLED CAULIFLOWER, ROASTED POTATOES
grilled short rib
$38.00
CREAMY MASHED POTATO, ROASTED VEGGIES
10oz filet mignon
$48.00
BLACK GARLIC DEMI-GLACE, ROASTED VEGGIES, FINGERLING POTATOES
10oz steak and fries
$38.00
PRIME ANGUS FLAT IRON STEAK, CHIMICHURRI, FRIES
Sides
roasted potatoes
$8.00
creamy mashed potatoes
$8.00
fries
$6.00
roasted veggies
$10.00
curry cauliflower
$10.00
bacon brussel sprouts
$10.00
Food Menu
Whitestone Fish Tacos
$10.00
Avocado cabbage slaw, chipotle mayo, flour tortillas.
Grilled Artichoke, Half
$8.00
Lemon aioli.
Steamed Mussels
$14.00
Coconut curry broth.
Bang Bang Shrimp
$9.00
House bang bang sauce, cilantro.
Smoked Trout
$10.00
Toasted pepitas, everything spice, grilled ciabatta.
Wild Boar Sausage
$12.00
Marinara, cherry tomatoes confit.
Short Rib Gua Bao
$11.00
House spicy sticky sauce, daikon slaw.
Calamari alla Luciana
$14.00
Spicy Luciana sauce.
Cheese & Charcuterie Plate
$12.00
Chef selection two cheeses, two cured meats, pickles, jam bread.
Simply Fries
$5.00
Best to go with the steamed mussels.
Drink Menu
Wine by the Glass
50% off.
House Cocktails
$10.00
Well Cocktails
$8.00
Draft Beers
$8.00
sweets
cookie and cream
$12.00
TRIPLE CHOCOLATE CHIP COOKIE, SPICED WALNUTS, VANILLA BEAN GELATO
butter cake
$12.00
CARAMEL, CANDIED WALNUT, VANILLA BEAN GELATO
cheese plate
$12.00
SELECTION OF TWO CHEESES, FRESH FRUIT, FIG JAM, HONEYCOMB
flourless chocolate cake
$12.00
LUXARDO CHOCOLATE SAUCE, CANDIED WALNUT, VANILLA BEAN GELATO
cheesecake
$12.00
GRAHAM CRACKER CRUST, BERRY COMPOTE, FRESH BERRIES
crème brûlée
$12.00
VANILLA BEAN, FRESH BERRIES, MINT
affogato
$8.00
VANILLA BEAN GELATO TOPPED WITH A SHOT OF HOT ESPRESSO